Monday, September 27, 2010

The Perfect Sandwich

Here it is:

  1. Two pieces of 7 grain bread.
  2. Put lite mayo or miracle whip on both slices, more on one than the other.
  3. Two pieces of thinly sliced Lebanon bologna on each piece,
  4. One piece of thinly sliced Clearfield Brand White American Cheese.
  5. Sliced Tomato completely covering the cheese
  6. Salt and pepper to taste.
  7. Slap those babies together and cut the sandwich in half.

Accompany your perfect sandwich with either chocolate Tastykake cupcakes or Tastykake butterscotch krimpets. Wash it all down with Pennsylvania Dutch brand Birch Beer. Now that is a sandwich to savor. A little taste of heaven.

Is it too obvious that I am wishing I was in Philly to celebrate the Phillies 4th consecutive National League Eastern Division championship?

No comments: